{"id":1625,"date":"2022-07-01T14:30:45","date_gmt":"2022-07-01T11:30:45","guid":{"rendered":"https:\/\/snackammi.com\/?p=1625"},"modified":"2023-12-11T20:05:30","modified_gmt":"2023-12-11T18:05:30","slug":"ammi-with-two-global-innovation-rankings-of-anuga-and-sial","status":"publish","type":"post","link":"https:\/\/snackammi.com\/en\/ammi-with-two-global-innovation-rankings-of-anuga-and-sial\/","title":{"rendered":"AMMI in two world innovation rankings of ANUGA and SIAL 2022"},"content":{"rendered":"

AMMI in two world innovation rankings of ANUGA and SIAL 2022<\/h2>\n

AMMI is a brand, unique in its kind in Bulgaria, offering innovative meat snacks<\/strong> in various combinations and flavors. AMMI Meat Bars and AMMI Porky poprinds are an alternative to all high-carb snacks on the market. AMMI meat snacks are 100% natural, without added preservatives, colorings, flavorings, and gluten. These product characteristics give us the confidence to declare the brand at the world exhibitions in the food industry ANUGA and SIAL, fighting for the distinction of innovation.<\/h4>\n

Exhibitions of this rank gather thousands of exhibitors and visitors from all over the world. ANUGA and SIAL events are the intersection between manufacturers and traders.<\/h4>\n

ANUGA Taste Innovation Show 2021<\/h3>\n

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Within a year, the AMMI brand confidently stated its products, vision and mission at the world fairs ANUGA and ISM in Cologne. AMMI horsemeat meatball with sun-dried tomato won an innovative product award at the ANUGA Taste Innovation Show 2021<\/strong><\/a> among 1,300 other products from around the world.<\/p>\n

The ANUGA<\/a> exhibition brought together over 70,000 visitors from 169 countries and more than 4,600 exhibitors from 98 countries. As part of the exhibition program, the competition for innovative products – ANUGA Taste Innovation Show 2021 was also held. It is a trend barometer and source of inspiration for the global food business. ANUGA’s most important innovations are presented to participating exhibitors, sales representatives, visitors, and the media. The selection of the best product innovations in the food industry is made by an expert jury of journalists and market researchers.<\/p>\n